FROM THE RECIPE BOOK

Lowcountry Shrimp and Grits

Recipe

• 3 tbsp butter
• 4 oz white mushrooms
• 1/3 lbs tricolor peppers
• 1/3 lbs sausage
• 1 lbs peeled, deveined shrimp
• 2 cloves of garlic
• Grits

Enjoy!